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Culinary Adventure

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My name is Mike Cohen and I'm a chef and outdoor guide.

After a decade working in kitchens from Alaska to Maui, I shifted gears and became an outdoor guide and group facilitator. Now I host food-centered experiences outside—farm dinners, local gatherings, guided hikes, retreats, and all kinds of custom adventures.

Here on the site, you can learn more about my story, reach out directly, or—most importantly—join the email list to stay in the loop. That’s the best way to hear about upcoming events, grab a spot before things fill up, and see what’s coming next.

Sign up below and let’s get you out there.
I send out an email about once a month in the summer with details on the next event. It's not spam and I won't sell your email address. You can unsubscribe at any time if you're not into it.
 
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